Green figs are generally larger and plumper than black figs. When ripe, the figs will be pale lime green with pink to brown variegation.
Green figs are sweeter than both brown turkey and black mission figs, making them a better choice for desserts and as a dried (candied) fig. Green figs can also be used as a substitute in salads.
Please phone us on 023 230 0694 or email us at pl****@tu************.za to confirm stock availability.